Gas Griddle Plates from Baron
The new era of fry tops
The new era of fry tops
Customized kitchens for innovative QSRs
Making Your Kitchen Safer
When Rosinox received a call for help with the refurbishment of a kitchen and selfservice restaurant in the European Council building, its positive response led to a satisfying solution for the consultant and client, Giuseppe Politi, export manager at Rosinox and Friginox, explains.
After a challenging year for the industry, operators need more than just good cooking equipment, they need close relationships with equipment manufacturers who are innovating for the future. Eloma is that kind of partner for foodlab Hamburg.
The recently opened five-star Nobu Hotel, London Portman Square boasts a powerful and flexible range of equipment from Ambach
The best combi oven ever. Beyond all limits
Mareno Energy and Maintenance Control Systems
A jewel of innovation and design
High performance, small footprint
Make your pasta cooker the multifunctional heart of your kitchen
Power, hygiene and technology in one machine
One piece of equipment for cooking in 7 different ways
One size does not fit all. Configure your compact oven the way you need it!
Intuitive, Intelligent, Practical.
Mareno‘s new line of fryers combines user-friendly technology, high performance and connectivity.
The ideal solution for anyone looking for a compact oven with big performance
The prestigious Hotel has chosen the flexibility and reliability of Ambach for its new kitchens
Changing a company culture can be a tricky business. For Marco Ferroni and his team at Lainox recognizing the positive effect of people power is essential for future success.
Moffat has been selected to support fine-dining and convenience food outlets of the new Optus Stadium in Perth.
Team work and attention to detail were crucial to the success of the project
All your creativity in a minimum space
Falcon expands its popular F900 cookline series with the launch of a new electric fryer that is easy to use and energy efficient.
Silko presents the line designed for a functional and ergonomic kitchen
The premium food-led pub chain Fuller’s selected once again Ambach as its kitchen equipment provider, because of the quality, durability and flexibility of its System 850 line.
Iconic venue turns ‘difficult environment’ into training, event and fine dining kitchen
When premium food-led pub chain Fuller’s selected Ambach as its kitchen equipment provider, it was because of the quality, durability and flexibility of the Chef 850 line.
The restaurant needed a heavy-duty, high-productivity kitchen purpose designed to serve authentic Italian fare. The solution Ambach provided surpassed expectations.
A rich appointments program at Host from October 20th to 24th to unveil and taste the latest trends in the pizza world!
A new image to convey an all-round offer, from dough mixing to baking.
New sous vide water bath and induction ranges continue development of innovative British series.
Designed according to your needs, efficient and always connected
All the documentation always available in your smartphone
The new St John of God Midland Public Hospital runs a fast, efficient catering operation, serving 1,000 meals a day, thanks to Moffat’s equipment solutions for the healthcare sector.
Pat LaFrieda joins Penn Plaza
British manufacturer continues to support children’s hospice charity
Falcon’s two ranges dominate their respective classes – compare them on stand CE35
Cook, chill, freeze and prove in just two square meters
As an icon of German Spa culture, the Beach Hotel Glucksburg offers luxurious accommodation and home comforts combined with award-winning fine dining to attract guests all year round.
Known for its flexible learning spaces to encourage collaboration and academic excellence, the purpose built CATS College facility in Cambridge needed to offer a home away from home dining experience for its international students.
Naboo and Neo pair up to form Just Duet, a revolutionary system to prepare complete menus
New Series sets the standard in high performance, practical, cost-efficient catering equipment
Falcon soars with F900 launch
Innovation, ergonomics and efficiency for chefs of the future
The high-profile location of the Hotel Marriott in Venice was the venue yesterday for the meeting organised by Ambach with VdF, the association of German hospitality, hotel and restaurant consultants.
The wide range of products and flexibility of design allows the company to grow organically
The prestigious consulting company chose the Ambach project for the Waldorf Hilton, London, to show amongst its most important projects.
Ambach is pleased to announce it has become an Allied Member of Foodservice Consultant Society International (FCSI) UK & Ireland
Power and speed in one machine
Easy to use innovation
At Internorga 2014, Eloma presented their newest innovation: GENIUS MT with MultiTouch display.
The Australian company has developed a customized oven for McCafé pastries and bakery products.
An appliance full of content to make the job of chef faster and easier, always with impeccable results.
The Languedoc-Roussillon Region chooses Rosinox and Friginox for their school of excellence.
Top kitchen consultants select Ambach for yet another iconic location
Moffat has been selected as a production partner for the latest season of Australia's preeminent culinary television series, MasterChef: The Professionals.
The second edition of the Festival del Gusto was held in Bolzano, Italy from May 24th to May 26th.
The new combined oven by Lainox respects the environment while giving extraordinary results.